Green Rice, a rare and highly sought-after variety, is packed with nutrients and rich in antioxidants. Known for its distinct color and health benefits, this rice is cultivated organically and is gaining popularity in gourmet and health-conscious markets. Its unique flavor and texture make it an excellent addition to specialty rice offerings.

Key Features:

1. Rare and Exotic: A unique variety that stands out in the marketplace.
2. High in Antioxidants: Promotes overall health and wellness.
3. Organically Grown: Free from harmful chemicals and pesticides.
4. Unique Flavor: Adds a special touch to gourmet and healthy dishes.
5. Versatile Use: Suitable for various culinary applications, from salads to main courses.

Green Rice offers a premium product option for importers looking to supply health-conscious and gourmet consumers. Its rarity and nutritional benefits ensure its appeal in both domestic and international markets.